Shelf life: Our fresh products have a 10-15 day shelf life, from the date of dispatch
Weight: 190g
Malted Milk Chocolate Oaties
£9.80
Out of stock
A malty, buttery, crispy oat biscuit dipped in milk chocolate. The perfect accompaniment to a nice cuppa!
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
For allergens, please see ingredients in bold: Butter (Milk), Demerara Sugar, Spelt Flour (Gluten), Plain Flour (Gluten), Oat (Gluten), Oatbran (Gluten), Golden Syrup, Milk (Milk), Malt Extract (Gluten), Vanilla Extract, Salt, Bicarbonate of Soda, Baking Powder (Gluten), Chocolate %38 (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Vanilla Flavouring, Salt).
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
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Additional Information
Shelf life: Our fresh products have a 10-15 day shelf life, from the date of dispatch
Weight: 190g
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Delivery And Returns
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
-
Ingredients
For allergens, please see ingredients in bold: Butter (Milk), Demerara Sugar, Spelt Flour (Gluten), Plain Flour (Gluten), Oat (Gluten), Oatbran (Gluten), Golden Syrup, Milk (Milk), Malt Extract (Gluten), Vanilla Extract, Salt, Bicarbonate of Soda, Baking Powder (Gluten), Chocolate %38 (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Vanilla Flavouring, Salt).
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
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