CANAPÉS MENU

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CANAPÉS MENU

BOWL FOOD AND BITE-SIZE CANAPÉS ARE PERFECT AS A DINNER SUBSTITUTE.
WE RECOMMEND 4-5 CANAPÉS PER PERSON FOR RECEPTION (FROM £9) OR 10-12 FOR DINNER SUBSTITUTE (FROM £22).

NIBBLES- for 10 people

Spicy marinated mixed olives with preserved lemon and chilli £12.00
Spicy grissini sticks £16.80
Ottolenghi rosemary spicy mixed nuts £17.70

Lavosh crackers or vegetable crudités served with one dip: 
Beetroot puree with yoghurt and za’atar £40.00
Lime leaf and courgette tzatziki £45.00
Avocado, edamame and spring onion dip £45.00
Butterbean mash with roasted pepper and walnuts £52.00
Burnt aubergine with pomegranate seed £52.00

READY TO SERVE - minimum order is 20 items of each

MEAT
Parma ham with gorgonzola, walnuts, date and watercress £2.40
Chicken liver pate with rye and caraway cracker and turmeric pickled radish £2.30
Grilled bavette steak with salsa verde £2.40 
FISH
Seared salmon wrapped in panko and seaweed, served with coriander and maple sauce £2.40
Scottish smoked salmon and soured cream on sweetcorn polenta blini £2.40
Crab with yuzu kosho mayo, chard, dill and lemon £2.40
Smoked halibut with mint labneh, pickled cucumber and sumac £2.40
VEGETARIAN
Pea and mint filo tart with goat cheese and red cress £2.20
Sharp aubergine and walnut tart with pomegranate and chilli £2.20
Dukkah padron peppers with yoghurt and pickled onion £2.20
Fennel socca pancakes with roasted tomatoes, goat’s cheese, thyme and basil £2.20
Pea, feta, hazelnut and preserved lemon kataifi with sumac honey £2.40 
VEGAN
Bruschetta with pumpkin seed pesto and marinated peppers £2.20
Miso glazed celeriac with pickled ginger and sesame £2.20

SERVE WARM - minimum order is 20 items of each

MEAT
Lamb and barberry koftas with lemon and herb yoghurt £2.40
Beef and caper meatballs with green tahini £2.50
Pork belly with pineapple sambal £2.40
Creole chicken wings with ancho chilli and lime mayo £2.30 
FISH
Sesame fish fingers with tartar sauce £2.20
Grilled prawns with chermoula £2.50
Mackerel croquettes crusted with nori and polenta with green chilli and yuzu sauce £2.30 
VEGETARIAN
Paella croquettes with manchego and saffron, with roasted pepper sauce £2.30
Mushroom samosas with chilli and lime yoghurt £2.30
Mini manakish with molasses tahini £2.30 
VEGAN
Coconut aloo tikki with tamarind and coconut mint cream £2.30
Sweet potato kataifi with lime leaf and almond tofu £2.20

BOWL FOOD* - A MINI MAIN COURSE, PERFECT WITH CANAPES FOR MINGLING

Celeriac puree with spiced cauliflower and ras el hanout £12.00
Cod cakes in tomato sauce £12.00
Chicken and preserved lemon meatballs with couscous salad £12.00
Spiced mushrooms with freekeh, herb salsa and crispy shallots £12.00
Lamb kofta with braised chard, pine nuts and tahini yoghurt £12.00
*Available for events with staff only

SWEET- minimum order is 20 items of each

Chocolate ganache tart with Grand Marnier cream £2.20
Raspberry marshmallow lollipop with popping candy £1.90
Persian love cake £2.10
Spiced filo nut tart £2.20
Baked chocolate and tahini tart with sesame brittle £2.20
Raspberry and white chocolate pavlova £2.20
Tahini caramel and halva shortbread £2.10
Passion fruit meringue tart £2.00
Rose water and pistachio semolina cake £2.10