Shelf Life: Our Brown Butter and Pistachio Shortbread has a 30 day shelf life, from the date of dispatch
Brown Butter and Pistachio Shortbread
£7.80
In stock
Our take on the classic Lebanese cookie, Ghraybeh (meaning “swoon” in Arabic, due to their short, crumbly and melt in the mouth texture). Traditionally made with ghee, our version uses brown butter for its nutty, toasty quality. Dipped in white chocolate for a final flourish.
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
For allergens, please see ingredients in bold: Unsalted Butter (Milk), Icing sugar, Plain Flour (Gluten), Corn Flour, Fine Semolina, Table Salt, Orange Blossom Water, Rose Water, Double Cream (Milk), White Chocolate (Milk), Raw Green Pistachios (Nuts).
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
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What's Included
Shelf Life: Our Brown Butter and Pistachio Shortbread has a 30 day shelf life, from the date of dispatch
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Delivery And Returns
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
-
Ingredients
For allergens, please see ingredients in bold: Unsalted Butter (Milk), Icing sugar, Plain Flour (Gluten), Corn Flour, Fine Semolina, Table Salt, Orange Blossom Water, Rose Water, Double Cream (Milk), White Chocolate (Milk), Raw Green Pistachios (Nuts).
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).