Easter Brownie Box

Name: Easter Brownie Box
Brand: Ottolenghi
SKU: OTSWE001077
Price: 22.0 GBP
Availability: In stock

£22.00

Pre-order

Product variants

Chocolate can be all things to all people: sweet, smoky, spicy, creamy, nutty, fruity. It starts as a bitter bean that goes through an epic transformation, emerging full of flavour with endless pairing possibilities. One of our favourite ways to enjoy it? In brownies.

This Easter, we're serving up trios of rich chocolate brownies, studded with chocolate mini eggs. The candy-coated shells create little pockets of crunch and colour against the soft, fudgy base. A touch of childhood joy in our classic, deeply chocolatey brownies.

Orders must be placed by 9am on Wednesday 9th for Friday 11th of April delivery. Delivery of the Cookie Box will be charged at £3.50, except when shipped with additional products, including a postcard which can be personalised with your own gift message at checkout.

Storage and shelf life

7 day shelf life, from the date of dispatch.

Ingredients and nutrition information

Mini egg Easter brownie (100%) [brownie batter [caster sugar, unsalted butter [cow's milk], free range egg [egg], dark chocolate [sugar, cocoa butter and mass, soya lecithin, vanilla], plain flour [wheat, sodium bicarbonate, acid calcium phosphate, sodium acid pyrophosphate], dark chocolate 70/30 [cocoa mass, sugar, fat-reduced cocoa powder, soya lecithin, natural vanilla flavouring], vanilla extract [sugar, water, caramel], salt], Chocolate Egg Cadbury Mini], Sugar, Milk, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Vegetable Fats (Palm, Shea), Milk Fat, Modified Starches (Maize, Tapioca), Emulsifiers (E442, E476), Flavourings, Maltodextrin, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Carotenes).Milk Chocolate: Milk Solids 14 % minimum, Cocoa Solids 25 % minimum

For allergens see ingredients in bold.

Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), eggs, fish, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).