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Shelf Love Hamper
£80.00
In stock
Shelf Love is all about using what you already have in your kitchen cupboard, but there are a few ingredients we use quite often in the Ottolenghi Test Kitchen that might take a little more effort to find, so we have put them together to make our very practical Shelf Love Hamper. Essential ingredients for the flexible, everyday recipes include Sumac, Za'atar and Ancho Chillies (OTK staples!) along with Whole Black Lime, which feels central to the book. Dried Chickpeas may not be as hard to find but good quality chickpeas are essential in hummus! Mung Beans feature often in Persian cooking and the vibrant yellow Chana Dal is so versatile, we felt it deserved a place here.
A Christmas Gift
Receive an Ottolenghi tote bag with all orders of the Shelf Love Hamper. Limited numbers, so please be quick.
A Christmas Gift
Receive an Ottolenghi tote bag with all orders of the Shelf Love Hamper. Limited numbers, so please be quick.
Add these products
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
Please be advised that the products in this bundle include or have been produced in an environment that handles allergens, see ingredients in bold: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
Please refer to the individual products for allergy advice or contact us for more information.
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What's Included
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Delivery And Returns
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
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Ingredients
Please be advised that the products in this bundle include or have been produced in an environment that handles allergens, see ingredients in bold: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
Please refer to the individual products for allergy advice or contact us for more information.