Here are three ways to bring big flavours to your table in much less time and with much less work. Extra Good Things is a book about added extras that dress up a meal. Jammy Peppers are best used for bruschetta, stuffed into sandwiches, or served alongside morning eggs. Spoon Green Chilli Shatta over eggs, chopped salad, and lightly steamed fish and veggies. And add our Preserved Lemon Paste to dressings or dollop over roasted veggies.
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