Ras el Hanout Spice Rub

£6.10
In stock

Perfect for lamb, couscous or just sprinkled on roasted veggies.

For great summer rubs recipes go to: https://ottolenghi.co.uk/our-stories/rubs-recipes

 

Shelf life: Minimum of 3 months

Weight: 80g

Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE

For allergens, please see ingredients in bold: Cumin Seeds, Coriander Seeds, Fennel Seeds, Rose Petals, Sugar, Cardamom, Cinnamon, Cloves, Cayenne Pepper, Chilli Flakes, Flaked Sea Salt, Cracked Pepper, Turmeric, Allspice.

Produced in an environment that handles: celerycereals containing gluten (such as wheat, barley and oats), crustaceans, eggsfishlupinmilkmolluscsmustardpeanutssesamesoybeanssulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

Product Information
Minimum of 3 months

For allergens, please see ingredients in bold: Cumin Seeds, Coriander Seeds, Fennel Seeds, Rose Petals, Sugar, Cardamom, Cinnamon, Cloves, Cayenne Pepper, Chilli Flakes, Flaked Sea Salt, Cracked Pepper, Turmeric, Allspice.

Produced in an environment that handles: celerycereals containing gluten (such as wheat, barley and oats), crustaceans, eggsfishlupinmilkmolluscsmustardpeanutssesamesoybeanssulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

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  • Additional Information

    Shelf life: Minimum of 3 months

    Weight: 80g

  • Delivery And Returns

    Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE

  • Ingredients

    For allergens, please see ingredients in bold: Cumin Seeds, Coriander Seeds, Fennel Seeds, Rose Petals, Sugar, Cardamom, Cinnamon, Cloves, Cayenne Pepper, Chilli Flakes, Flaked Sea Salt, Cracked Pepper, Turmeric, Allspice.

    Produced in an environment that handles: celerycereals containing gluten (such as wheat, barley and oats), crustaceans, eggsfishlupinmilkmolluscsmustardpeanutssesamesoybeanssulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

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