Ingredients: Butter (Milk), Demerara Sugar, Spelt Flour (Gluten), Plain Flour (Gluten), Oat (Gluten), Oatbran (Gluten), Golden Syrup, Milk (Milk), Malt Extract (Gluten), Vanilla Extract, Salt, Bicarbonate of Soda, Baking Powder (Gluten), Chocolate %38 (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Vanilla Flavouring, Salt).
For allergens see ingredients in bold.
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), eggs, fish, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
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