100g

Gruyere, fennel and nigella seed biscuits

Regular price £8.50
Sale price £8.50 Regular price
Out of stock

For anyone who'd happily skip dessert for another round of the cheeseboard. Sharp, nutty gruyère is baked into a short, crumbly biscuit, with fennel and nigella seed adding a warm, aniseed crunch throughout. Good on their own, better with a glass of something.

Storage and shelf life

10 day shelf life, from the date of dispatch.

Ingredients and nutrition information

Ingredients: gruyere cheese [milk, salt, lactic starters, rennet], plain flour [wheat, calcium carbonate, niacin, iron, folic acid, thiamin], unsalted butter [cow's milk], sour cream [milk, cream, starter cultures], nigella seeds, fennel seeds, baking powder [sodium dihydrogen diphosphate e450, sodium bicarbonate e500, rice flour], salt, black pepper]

For allergens see ingredients in bold.


Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), eggs, fish, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

Delivery and Returns

Shipping costs for Mainland UK and International orders will be quoted at checkout. For more information, please refer to our FAQs.

100g

Gruyere, fennel and nigella seed biscuits

Regular price £8.50
Sale price £8.50 Regular price
Out of stock

For anyone who'd happily skip dessert for another round of the cheeseboard. Sharp, nutty gruyère is baked into a short, crumbly biscuit, with fennel and nigella seed adding a warm, aniseed crunch throughout. Good on their own, better with a glass of something.

Storage and shelf life

10 day shelf life, from the date of dispatch.

Ingredients and nutrition information

Ingredients: gruyere cheese [milk, salt, lactic starters, rennet], plain flour [wheat, calcium carbonate, niacin, iron, folic acid, thiamin], unsalted butter [cow's milk], sour cream [milk, cream, starter cultures], nigella seeds, fennel seeds, baking powder [sodium dihydrogen diphosphate e450, sodium bicarbonate e500, rice flour], salt, black pepper]

For allergens see ingredients in bold.


Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), eggs, fish, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

Delivery and Returns

Shipping costs for Mainland UK and International orders will be quoted at checkout. For more information, please refer to our FAQs.

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