Falastin is more than just a Palestinian cookbook. It discovers Palestine's history, language, land, identity, culture and its food. Full of salads, soups and wholegrains; fluffy breads, easy one-pot dishes and perfumed sweet treats. Simple feasts to be shared and everyday meals to enjoy.

Travelling across Palestine, Sami and Tara give you unparalleled access to Sami’s homeland. Each region with its own distinct identity and tale to tell, and endless new flavour combinations to discover. Recipes that have been handed down through the generations and reworked for a modern home kitchen.

Each book is signed by both Tara Wigley and Sami Tamimi and includes digital access to the book, so you don’t have to carry the hardback around the supermarket.