Annatto Seeds
£3.25
In stock
Also known as achiote, these seeds are mainly used in Mexican and Caribbean cooking as a yellow-orange food colouring. Closer to UK shores, Annatto seeds are what give Red Leicester cheese its distinct red. The taste is not strong but it is, nonetheless, unique.
Also known as achiote, these seeds are mainly used in Mexican and Caribbean cooking as a yellow-orange food colouring. Closer to UK shores, Annatto seeds are what give Red Leicester cheese its distinct red. The taste is not strong but it is, nonetheless, unique.
| Volume | 60g |
|---|
Annatto Seeds
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