Tamarind Pulp
£3.40
In stock
Tamarind pulp is a key ingredient in Asian cooking. The seedless pulp is used in soups, sauces and salsas to give a sharp acidic flavour.
Tamarind pulp is a key ingredient in Asian cooking. The seedless pulp is used in soups, sauces and salsas to give a sharp acidic flavour.
| Volume | 200g |
|---|
Tamarind (100%).