Tahini is a ground sesame paste. The difference between one brand of tahini and the next is huge. Some can be claggy whilst others smooth and nutty. Al Arz is our go-to tahini. There are few limits as to what you can do with tahini. Tahini sauce – a mix of tahini paste, water, crushed garlic, lemon juice and salt – is one of our go-to fridge staples, ready to add a bit of heft to all sorts of meals. Or, try drizzling some over your next scoop of vanilla ice cream or a slice of grilled banana bread.
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