Ottolenghi Spitalfields can be found tucked down a narrow Georgian passageway. But despite appearances, it is our largest Ottolenghi location, full of bustle and atmosphere; comprising of a dining room, cocktail bar, and deli for take away.

Guests can dine in for breakfast, lunch or dinner in the main restaurant or at the bar, to take in the cocktail-making action. 

No visit is complete without a stop by our shop, for Ottolenghi products, cookbooks and gifts, as well as the all important pastry display, for something sweet to eat in or take home. For our catering service, please contact Natalia who will be delighted to help you, whatever the occasion: lunch for your work meeting, canapés and nibbles for your cocktail party or supper to take home


9.00 - 11.45 Monday - Sunday
12.00 - 14.45 Monday - Saturday
12.00 - 15.45 Sunday
17.30 - 22.30 Monday - Saturday
Sunday: closed for dinner


Meet our team - Olivia Church


This is Olivia, our wonderful shift manager at Spitalfields. Olivia started with us on a busy Valentine’s Day last year working as a shop assistant, where she quickly progressed to working on the floor as a waiter, eventually becoming a shift manager.


Originally hailing from Toronto, Olivia moved to London after the pandemic, looking for a change of scenery having fallen in love with the big, bright city. What drew her to Ottolenghi originally? “My mum is a huge fan of all things Ottolenghi and I grew up cooking Yotam’s food and learning from his recipes, so it felt very natural for me and a way to stay close to home.” Olivia’s favourite part about working within the Spitalfields team? "It's the perfect combination of serious dedication to great food and service, whilst being a nurturing environment to make new friends and have fun."


In terms of her long term goals, for now she mostly aspires to adopt a sausage dog, and travelling to Japan is always one to tick off her bucket list. Keep up the great work Olivia!



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