A neighbourhood deli and restaurant on Rosslyn Hill, serving seasonal plates, salads, and pastries.
Hampstead
Breakfast
Hampstead
Cooked breakfast dishes are served until 11:45am
from the kitchen
Fried turmeric eggs / 13.8 with labneh, grilled sourdough, cherry tomato and herb salad Shakshuka / 15.5 with braised eggs, smoked labneh and grilled focaccia Scrambled eggs with smoked salmon / 16.5 with mixed leaf salad and grilled focaccia Farinata and roasted mushrooms / 13.8 with tahini and zhoug Ottolenghi granola / 12.6 with greek yoghurt and fruit salad Buttermilk pancakes / 11.2 with maple syrup and butter *add smoked maple streaky bacon / 3.4
sides
Extra egg (fried or scrambled) / 3.1 Roasted mushrooms / 4 Smoked maple streaky bacon / 5.9 Smoked salmon / 7.5 Fruit salad / 8
from the counter
Two slices of sourdough / 4.2 Pain au chocolat / 5 Almond croissant / chocolate and halva Danish / 5.2 Bread board with pastry of your choice (croissant, almond croissant or pain au chocolat) / 8.5
bubbles
Available Monday to Saturday, from 11am
Malibran, Scottoriva Prosecco Col Fondo, 2022 / 12 Glera - Veneto, Italy Domaine Champalou, Vouvray Brut NV / 14 Angers, France Ottolenghi pét-nat, Brand Bros 2023 /11.5 Pinot Blanc, Silvaner / Pflalz, Germany Orange and pomegranate mimosa / 14 Ottolenghi pét-nat, orange, pomegranate and raspberry juice
Daily Dose juices / 5.95 Carrot, apple, turmeric and ginger Strawberry, lemon and basil Apple, beetroot, ginger, aloe vera Pomegranate, apple and raspberry Cucumber, apple, lemon and kale Apple juice or orange juice / 5 Hildon mineral water / 3.5 (small) / 4.5 (large) Still or sparkling
Marna iced tea 330ml / 5.95 Peach /Mango / Lemon
You and I Kombucha 330ml / 5.95 Ginger /Lemon-lavender / Original
Kitchen dishes are served from 12pm until 2:45pm On Saturdays from 12pm until 4.15pm On Sundays from 12pm until 3:30pm
nibbles
Marinated olives / 7 Rosemary spiced nuts / 6.5 Bread board with olive oil / 6.9 Ladopita flatbread / 5.9 Za’atar pita chips with yoghurt and chilli shatta / 5.5
from the kitchen
With a selection of two salads
Butternut squash soup / 25 Grilled sea bream, spinach and Swiss chard borani / 29.5 Lamb fatteh, labneh, and brown butter pine nuts / 29.5
from the counter
With a selection of two salads / 25 or three salads / 29.5
Char-grilled Loch Duart salmon with tartar dressing Musakhan roasted chicken with cardamon yoghurt Pea and feta quiche with rocket and za’atar
salads from the counter
Selection of three salads 20.5 or four salads 25
Roasted aubergine with masala mung beans and lemon yoghurt Winter slaw with mandarin, cashews, sesame and tarragon Roasted potatoes with ranch and charred spring onions Roasted carrots with feta, cascabel chilli honey and oregano Roasted pumpkin with date tahini and pecan gremolata Butterbean mash with roasted squash and olive salsa Char-grilled broccoli with chilli and garlic
Early dinner
Hampstead
Monday to Friday 5.00 - 6:30pm Dishes to share £32 per person
to start
Vadouvan pita chips with yoghurt and smoky chipotle oil
to share
Carrot and tahini dip with butterbeans and coriander Roasted cauliflower with freekeh, tahini and amba Roasted aubergine caponata, herby cashew cream Crispy chicken ‘chop’ with tahini and a pomegranate and walnut sauce
Burrata with marinated pepper and roasted almonds / 17 Butterbean mash with roasted squash and olive salsa / 13.3 Roasted aubergine with masala mung beans and lemon yoghurt / 14 Roasted carrots with feta, cascabel chilli honey and oregano/ 14
Hispi cabbage with basil mayo, pickled celeriac and walnuts / 15.5 Barbequed courgettes with chermoula and hazelnut dukkah / 15.5 Grilled seabream with confit tomatoes and Carli pepper/ 18.5 Trout puttanesca with cherry tomatoes and polenta / 19.5 GF Lamb fatteh with labneh and brown butter pine nuts / 18 Crispy chicken ’chop’ with tahini and a pomegranate and walnut sauce / 17.5
Dessert
Hampstead
dessert
Flourless orange and almond cake with chocolate ganache / 7.2 Carrot and walnut cake with cream cheese icing / 7.2 Apple and vanilla cake with sultanas and maple icing / 7.2 White chocolate cheesecake tart with raspberry compote / 7.2 Blueberry and lemon cake with lemon icing/ 7.2 Elderflower and gooseberry drizzle cake with white chocolate ganache / 7.2 Orange and poppy seed cheesecake with almond and poppy seed brittle / 7.6 Lemon semolina cake / 7.2
apéritif
Domaine Champalou, Vouvray Brut NV / 14 Chenin Blanc – Loire, France Negroni / 13 58 and co. gin, Italian bitter, vault forest red vermouth, Persian lime
digestif
Amaro Montenegro / 12 Disaronno / 12
whisky
Lagavulin 16yr, Scotland / 18 Rich & smoky single malt scotch whisky heavily peated with notes of oak & vanilla Roe & Co, Ireland / 16 Smooth & warming Irish whiskey aged in bourbon barrels, with notes of pear and vanilla
Ottolenghi pét-nat, Brand Bros 2023 / 11.5 / 58 Pinot Blanc, Silvaner / Pfalz, Germany Naturally sparkling. Fresh and dry with great minerality Malibran, Sottoriva Prosecco Col Fondo 2021 / 12 / 59 Glera / Veneto, Italy Unfiltered, natural and fun. Lively notes of green apples and citrus Domaine Champalou, Vouvray Brut NV / 14 / 70 Cabernet Franc, Chardonnay, Chenin Blanc, Grolleau Noir Loire / Angers, France A delicious traditionally made sparkling, light and crisp with fine bubbles
white
Villa Di Mare, 2023 / 7.5 / 22 / 36 Pinot Grigio – Sicily, Italy Crisp & juicy, a perfect Pinot Grigio from sunny Sicily Abrazos, Reverte 2023 / 8.5 / 24 / 42 Garnacha Blanca / Navarra, Spain Crisp and crunchy with notes of stonefruit and citrus and a lovely minerality Ottolenghi white, Brand Bros 2024 / 10 28 / 53 Riesling, Pinot Blanc / Pflaz, Germany Dry, textured and citrusy. Bright acidity with stone-fruit notes La Raia, Gavi di Gavi Riserva 2022 / 14.5 / 41 / 72 Cortese – Piedmont, Italy Delicious white wine with a laser-like precision and flinty notes.
rosé
Fondo Antico, I Versi, 2023 / 9.5 / 25 / 46 Merlot - Sicily, Italy A perfect aperitif with alluring notes off exotic fruits and flowers Mourgues du Grès, Galets Rosé, 2023 / 11.5 / 30 / 48 Gamay, Syrah – Rhône, France A decadent rosé, with aromas of berry, pink peach and grapefruit
orange
Mauricio Gonazales, Tinaja’ 2021 / 10.5 / 29 / 56 Moscatel / Bio Bio Valley, Chile Unfiltered, spicy, and aromatic Moscatel aged in 120-year-old amphoras. Buccia Nera, Pa’ro 2022 / 14.5 / 42 / 84 Trebbiano, Grechetto, Malvasia / Tuscany, Italy Unfiltered, herbaceous aromas and a balanced, dry palate with ripe yellow fruit notes
red
Abrazos, Reverte 2023 / 8.5 / 24 / 42 Garnacha, Navarra / Spain Bright and fruity , with subtle notes of ripe red and black fruits and liquorice. Ottolenghi red, Brand Bros 2024 / 10 / 28 / 53 Pinot Noir, Dornfelder / Pfalz, Germany Medium bodied with plenty of fruit and gentle tannins Aurora, Rosso Piceno, 2018 / 14.5 / 41 / 72 Montepulciano, Sangiovese – Marche, Italy Rich and well-balanced. With lots of bold character from oak ageing
cocktails
Negroni / 13 58 and co. gin, Italian bitter, vault forest red vermouth, Persian lime 58 and co. G&T / 14.5 58 and co. London dry gin, tonic, grapefruit Pineapple margarita / 13 Coal-roasted pineapple, ocho blanco tequila, quiquiriquí mezcal, agave, citrus, tajin Orange and pomegranate mimosa / 14 Ottolenghi pét-nat, orange, pomegranate and raspberry juice Ottolenghi espresso martini /15 Ottolenghi x Climpson and Sons coffee concentrate, midnight oil coffee liqueur, sugar syrup Bloody Mary / 14 58 and co. vodka, Picklehouse spicy tomato juice, lemon Hampstead Highball / 13 58 and co. vodka, merlet trois citrus orange liqueur, cranberries, clementines, soda water
Blushing Bride APA (330ml) / 7.5 Unity Lager (330ml) / 7.5 Lucky Saint 0.5% abv (330ml) / 7.5
soft drinks
Daily Dose juices / 5.95 Carrot, apple, turmeric and ginger Strawberry, lemon and basil Cucumber, apple, lemon and kale Pomegranate, apple, and raspberry Beetroot, apple, ginger, and aloe vera Orange / apple juice / 5 Hildon mineral water / small 3.5 / large 4.5 Marna lightly sparkling iced tea, 330 ml / 5.95 Peach / Mango / Lemon
Kids' menu
Hampstead
kids’ mains
Oregano and lemon chicken thigh with mashed potato / 9 Served with choice of peas or broccoli Ottolenghi tomato pasta with cheese / 9
sweet treats from the counter
Chocolate chip and pecan cookie / 3.7 Flourless macadamia and caramelised white chocolate cookie / 3.7 Double chocolate cookie / 3.7 Meringue/ 4.5 Back-to-childhood marble cake / 6.8
soft drinks
Daily Dose cold-pressed juices / 5.95 Strawberry, lemon and basil Cucumber, apple, lemon and kale Carrot, apple, turmeric and ginger Orange juice / apple juice / 5 Karma organic drinks, 300ml / 4.5 Karma cola or sugar-free Karma cola Gingerella ginger ale Lemonade Hildon still / sparkling mineral water / 3.5 (small) / 4.5 (large) Ottolenghi hot chocolate / 4.3
At Ottolenghi Hampstead, we offer breakfast, lunch, and dinner. We've curated exclusive new dishes specifically for Hampstead, complemented by a low-intervention wine list and seasonal cocktails featuring house shrubs and spices.
On sunny days, or crisp winter mornings, go al fresco on our large outdoor terrace. And before you leave, grab some parting pastries or packed products to keep you going ‘til your next visit.
