Thank you for your order. To help you know exactly what's inside and how to best serve your Christmas feast, we've included all ingredients, allergens and serving instructions via the links below. Please take a moment to have a look before you enjoy.
Keep the yoghurt and jams refrigerated until serving. Spoon the Greek yoghurt into
individual bowls, add a drizzle of the jams on top, and finish with a generous
sprinkle of granola. Serve immediately.
Greek yoghurt [cow's milk, cream, lactic culture], granola [Granola [oats [oat], almond [almond], soft brown sugar [cane molasses,
partially inverted sugar syrup], Brazil nuts [Brazil nuts], rapeseed oil, maple syrup, agave syrup, water, salt]], Raspberry and sour cherry jam [raspberries, caster sugar, sour cherry, lemon], jam [apricots in syrup [sugar, e509], caster sugar, passion fruit jam [passionfruit, caster sugar]]
Contains: Almonds, Brazil Nuts, Cereals containing Gluten, Milk, Nuts, Oats
May Contain: Cashew Nuts, Hazelnuts, Macadamia Nuts, Peanuts, Pecan Nuts, Pistachio Nuts, Sulphur Dioxide and Sulphites, Walnuts
Keep chilled.
Smoked salmon [fish, salt]
Contains: Fish
