Canapé and Party Food Recipes

Feeding a crowd is fun, but it requires a fair bit of organisation. Three practical tips, then. First, plan and prepare as much as you can in advance. Next, picture the plate you’re planning to serve: you don’t need to offer 12 different things to choose from. Finally, give a thought to portion size – especially if you’re making a range of dishes. Plan, picture, portion. Then party.
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