Shelf life: Minimum of 3 months
Weight: 35g
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If green cardamom is the calm Queen of Spices then this is her bold and brash, yet heart-warming, cousin. Whilst both sharing minty and uplifting ginger notes, black cardamom – which is dried over an open fire – has a smoky aroma so perfect for warming winter cooking. Add a few pods to soups or stews or slow-cooked meats to impart a flavour subtly reminiscent of bacon.
Shelf life: Minimum of 3 months
Weight: 35g
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
For allergens, please see ingredients in bold: Black Cardamom.
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
Shelf life: Minimum of 3 months
Weight: 35g
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
For allergens, please see ingredients in bold: Black Cardamom.
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).