You have no items in your shopping basket.
Free UK delivery for online orders over £50
Availability: Out of stock
Be the first to review
Sugo al funghi porchini con tartufo (Porcini mushroom and truffle sauce) The king of the soil – the truffle – reigns here in this rich and creamy sauce. Pair this with a pasta such Gigli, orecchiette or conchiglie, whose wavy edges and nooks and crannies can spoon up the mushrooms in the sauce.
porcini mushrooms (boletus edulis and related species) (30%), cream, water, extra-virgin olive oil, wine, onions, rice starch, black summer truffle 1%, salt, dietary fibre from plant sources, garlic, pepper, truffle flavouring.
01 October 2018
Only registered users can write reviews. Please, log in or register
Help Us to Keep Magento Healthy - Report All Bugs (ver. 22.214.171.124)