Shelf life: Our fresh products have a 30 day shelf life, from the date of dispatch
Weight: 100g
Lavosh
£5.90
In stock
Lavosh is a traditional flat-bread that originated from the Middle East. Our version is a flat cracker studded with seeds and a hint of sweetness. Perfect for drinks and parties, to be served on its own or with a dip.
Shelf Life
We use natural ingredients and our products are freshly baked every day in our Bakery. Our fresh products have a 30 day shelf life.
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
For allergens, please see ingredients in bold: Flour (Gluten), Water, Olive Oil, Butter ((Milk), Salt, Sugar), Seed Mix (White Sesame Seeds (Sesame), Pumpkin Seeds, Sunflower Seeds, Nigella Seeds), Honey Water (Honey (Honey), Water).
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
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Additional Information
Shelf life: Our fresh products have a 30 day shelf life, from the date of dispatch
Weight: 100g
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Delivery And Returns
Shipping costs for Mainland UK and International orders will be quoted at checkout. To view all details relating to our Delivery and Returns policy, please click HERE
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Ingredients
For allergens, please see ingredients in bold: Flour (Gluten), Water, Olive Oil, Butter ((Milk), Salt, Sugar), Seed Mix (White Sesame Seeds (Sesame), Pumpkin Seeds, Sunflower Seeds, Nigella Seeds), Honey Water (Honey (Honey), Water).
Produced in an environment that handles: celery, cereals containing gluten (such as wheat, barley and oats), crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
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