Breakfast Hamper

Breakfast Hamper

Breakfast Hamper

Availability: In stock


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Our breakfast hamper has all the essentials for a spectacular, Ottolenghi-style breakfast; Whether it's sweet or savoury, we have it covered.  From our mouth-watering granola to serve with creamy Greek yoghurt, signature raspberry jam and delicious Lemon marmalade for toast and Cranberry & oat biscuits (just perfect for breakfast, we say) to our Chilli and coriander chutney and seeded Lavosh to serve perfectly with eggs.  Top it all off with our favourite Moroccan mint green tea and some addictive Salt caramel chocolate brittle for a perfectly indulgent breakfast.


Ships to

United Kingdom

The dispatch date for your Hamper can be chosen during the checkout process. *Conditions apply

What's included

Ottolenghi granola (500g)

Ingredients: Oats (gluten)almondsBrazil nuts, maple syrup, light muscovado sugar, sunflower oil, salt

Lemon and vanilla marmalade (240g)

Ingredients: Lemons, vanilla, sugar, water, natural pectin

Raspberry and Morello cherry jam (190g)

Ingredients: Raspberries, Morello cherries, sugar, lemon juice, natural pectin

Cranberry and oat cookies (340g, 6 cookies)

Ingredients: White chocolate (soy/milk), unsalted butter (milk), white & wholemeal flour, oats (gluten), almonds, dried cranberries, sugar, orange zest and salt. 

Salt caramel and chocolate brittle (100g)

Ingredients: Dark chocolate(soy/milk), Italian flour (gluten), sugar, hazelnuts, cream, butter (milk), glucose (sulphur dioxide) , honey, olive oil, salt and vanilla.

Chilli and coriander chutney (190g)

Ingredients: Fresh vine tomatoes, palm sugar, ginger, chillies, turmeric, cumin & mustard seeds, canola oil, red wine vinegar (sulphur dioxide), Thai fish sauce (soy), fresh coriander

Lavosh (100g)

Ingredients: Italian flour (Gluten)butter (Milk), sugar, salt, olive oil, water, honey, nigella seeds, Sesame seeds, pumpkin seeds, sunflower seeds

Moroccan mint green tea

Ingredients: Loose-leaf green tea, peppermint leaf

Perfect with

  1. NOPI The Cookbook

    Yotam and Ramael Scully share the secrets behind their most adored NOPI menus

    NOPI The Cookbook

  2. Ottolenghi, The Cookbook - relaunched edition

    Ottolenghi’s ground-breaking classic cookbook relaunched this autumn with a contemporary design, cover and new introduction.

    Ottolenghi, The Cookbook - relaunched edition


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